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Chemeketa Community College

Chemeketa Cellars Wine & Food Menu

Last call for wine flights and bottle service - 30 minutes before closing
Last call for wine glass sales - 15 minutes before closing
Last orders for charcuterie platters - 30 minutes before closing

WINE FLIGHT - $15

Enjoy a flight of five Chemeketa Cellars wines

WINE BY THE GLASS (available varieties listed below)

White & Rosé - $6 | Red - $7
Sparkling - $9 (please inquire, not always available)
Dessert - $9 (port-style sweet wine)

WINE BY THE BOTTLE
 

2022 Pinot Gris - $19
2022 Sauvignon Blanc - $19
2022 Riesling - $19
2022 Chardonnay - $19
2022 Riesling - $19
2022 White Table Wine - $19

2022 White Pinot Noir - $22
​2023 Rosé of Zweigelt - $19
2022 Artist Series Pinot Noir - $22
​2018 Sparkling Blanc de Noir - $35
2017 Dessert Wine (port-style) - $28

BEER AND CIDER

Two Towns Marionberry Cider - $5
Two Towns Apple Cider - $5
Coors Light - $5
Stella Artois - $5
Silver Falls Brewery 1933 Pilsner - $6
Silver Falls Brewery Light Work Lager  - $6
Silver Falls Brewery Lookout IPA  - $6
Silver Falls Brewery Oregon Sunshine Hazy IPA  - $6

 

NON-ALCOHOLIC - $3

San Pellegrino Sparkling Juice - inquire for flavors - $3
LaCroix Sparkling Water - inquire for flavors- $3
Soft Drinks - inquire for varities - $3
Iced Tea (Lemon | Green Citrus)- $3
Lemonade - $3
United Sodas of America - inquire for flavors - $4

 
 
 

 
 
 
 

 
 
 
 
 
 
CHARCUTERIE (Kitchen closes 30 minutes before the tasting room closes)

Tavern Nuts - $5
A mix of nuts, seeds, toasted corn and chickpeas with spices and sea salt.

Hummus Plate & Pita Chips - $8
Housemade white bean hummus and pita chips.

Artichoke/Asparagus Dip - $8
Housemade artichoke & pickled asparagus dip served with fresh bread and/or crackers.

Dip Trio Platter - $15
A trio of housemade dips, including spicy red pepper hummus, Greek feta dip and artichoke-asparagus dip, served with seasonal fresh veggies, bread and/or crackers.

Caprese Salad - $12
Seasonal fresh heirloom tomatoes, burrata, fresh basil, balsamic, and olive oil.


Artisan Cheese and Charcuterie Board (Serves 2) - $23
Salami, pâté, artisan cheeses, marinated olives, mixed nuts, dried fruit, cornichons, crackers
 


Artisan Cheese & Fruit Board (Serves 2) - $20
Artisan cheeses, seasonal fresh and/or dried fruit, mixed nuts, fruit spread, crackers